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Innovative Growth and Consumer Trends Set to Shape the North America Puffed Food Market Through 2031
The puffed food market in North America is rapidly evolving, driven by shifting consumer preferences toward healthier snacking, innovative flavor profiles, and sustainable production practices, according to the latest industry insights. The region is poised for continued expansion through 2031, with manufacturers and food brands adapting to emerging trends and competitive dynamics. Puffed...
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