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  • Garu Thamke @garu015 agregó una foto in Food
    2026-02-17 08:36:46 · Translate ·
    Everything You Need to Know About Agar Agar Gum: Uses, Benefits, and More
    Agar Agar gum is a popular vegan alternative to gelatin, widely used in food, pharmaceuticals, and biotechnology. Derived from red algae, this gelling agent is known for its versatile properties, including its ability to create firm, transparent gels at lower concentrations than traditional gelatin. Agar Agar is not just a substitute for gelatin in vegan or vegetarian recipes, but it also...
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  • Rahul Rangwa @rahulmarket agregó una foto in Other
    2025-12-19 08:37:44 · Translate ·
    How Agar Agar Gum Is Expanding Its Footprint Across Food and Pharmaceutical Sectors
    "Regional Overview of Executive Summary Agar Agar Gum Market by Size and Share CAGR Value The global Agar Agar Gum market size was valued at USD 280.19 million in 2025 and is expected to reach USD 417.14 million by 2033, at a CAGR of5.10% during the forecast period The strategies encompassed in the Agar Agar Gum report mainly include new product...
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